11 inch x 7 inch x 1-1/2 inch and 9 inch x 13 inch x 2 inch Rectangular Baking Dishes Value Pack, Can go directly from refrigerator or freezer to a microwave, convection, or preheated conventional oven. Non-porous glass, so it won t absorb food odors, food flavors or food stains. Non-reactive, so acid-based recipes, including tomato-based sauces, lemon-infused dishes and vinegar-based poultry sauces can be prepped and baked without affecting the result. Made in America, Pyrex glass products are microwave and dishwasher safe.
Customer Reviews:
Avg. Customer Rating: 4.5 / 5.0
Works good...not great:
I know Pyrex has a lot of fans and I actually like them myself. Pyrex does have limitations and requires some work-arounds to be truly effective. First...even and proper browning of pastry crusts requires that the lower crust be precooked. It also requires that the pastry (pies, cobblers, etc.) be moved frequently during baking for even browning. This is simply a fact for this bakeware. I use both gas and electric ovens (both very modern) and must employ adaptive baking techniques when using Pyrex.more info
Beware - explodes! Google "pyrex complaints" and research before buying.:
My wife bought a 9 X 13 Pyrex glass pan several weeks ago to cook lasagna for our dinner party. Took it out of the oven and it exploded like a grenade! Glass shards flew across the kitchen into the dining room. Could easily have blinded her! Google "pyrex complaints" and you'll see there are hundreds of similar instances. We contacted the manufacturer and got offered a new free pan. Thanks anyway, we don't want to dodge glass shrapnel bombs.....
love 'em:
i love these glass pyrex trays. makes cooking simple and presentable. can be stored pretty much everywhere!
Strong but hard to clean:
I've owned these for over a year now. I kind of dread to bake with them since they are hard to clean afterward. Otherwise they are strong and sturdy and functional.
